Grilled turkey and cheddar (confession: grilled in olive oil, I can't bring myself to use butter on a Monday night, no matter how kitschy the food gets)
Oh Heck Yes. David and I might be together largely because of our shared love of that glorious thing known as The Deli Salads: both mac and the 'tater variety.
Now we're watching Californication and eating Cheetos. TV, Deli Salads, Frito Lay, and Grilled Cheese. Freedom! Liberty! The American way.
1 comment:
All of those things look delicious. Yesterday, Matt made me crackers topped with tuna, pickles, and cheddar melted in the oven. It was awesome.
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